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Assignment 1: Careers in Lodging, and Food and Beverage Industries



Due Week 3 and worth 200 points



To prepare for your assignment, review ?Career Paths of a Hospitality Management Student?, located athttp://www.hcareers.com/us/resourcecenter/tabid/306/articleid/573/default.aspx. This article provides an overview of the various responsibilities of managers that are commonly found in the hospitality and tourism industry.



Next, read ?A Day in the Life of David Lindahl, General Manager of Daily Diner Frogtown?, located athttp://minneapolis.eater.com/2013/7/19/6399397/a-day-in-the-life-of-david-lindahl-general-manager-of-daily-diner. Then, read ?The Day in the Life of a Hotel GM vs. CEO?, located at:?http://hospitality.cvent.com/blog/charmed-by-hospitality-marketing/the-day-in-the-life-of-a-hotel-gm-vs-ceo.



Write a four to five (4-5) page paper in which you:



  1. Describe the various types of management careers that can be offered within each industry (lodging, and food and beverage).
  2. Compare and contrast the differences between the General Management (GM) positions within the two industries.
  3. Analyze and describe the growth in overall employment within these two industries and how this overall growth is forecasted within the next ten years.
  4. Recommend at least three human resource practices in which each industry can better recruit and retain management talent for their respective industry.
  5. Use at least three quality references.?Note:?Wikipedia and similar websites do not quality as academic resources.
  6. Format your assignment according to the following formatting requirements:
    1. Typed, double spaced, using Times New Roman font (size 12), with one-inch margins on all sides.
    2. Include a cover page containing the title of the assignment, the student?s name, the professor?s name, the course title, and the date. The cover page is not included in the required page length.
    3. Include a reference page. Citations and references must follow APA format. The reference page is not included in the required page length.

The specific course learning outcomes associated with this assignment are:



  • Discuss various career opportunities in the food service and lodging industries.
  • Describe the significant trends impacting the hospitality industry.
  • Analyze the basic procedures involved in managing a restaurant operation.
  • Use technology and information resources to research issues in hospitality and tourism management.
  • Write clearly and concisely about hospitality and tourism management using proper writing mechanics.

Grading for this assignment will be based on answer quality, logic / organization of the paper, and language and writing skills, using the following rubric can be found?here.


Solution details

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Careers in Lodging, and Food and Beverage Industries

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xxxxxxx head: CAREERS xxx xxxx xx xxxxxxxxxxx xxxxxxxxxxxxxxxx xxx xxxx * xxxxxxxxxxx xxxxxxxxx



Careers xx xxxxxxx and Food and xxxxxxxx xxxxxxxxxx






















Careers xx Lodging xxx xxxx and xxxxxxxx xxxxxxxxxxx


The education system is xxxx xx be the preliminary xxxxxxxx xxxxx talents are xxxxxxxx skills are xxxxxxxxx the reasoning xxxxxxxxx xxxxxxxxxxxx thereby providing xxx satisfaction xxx xxxx xx professionalism xx xxxxxxx xxxxxxxxxxx xxx xxxxxxxx xxxxxxxxxx xxxxxx grow or experience xxx xxxxxxxx xxxxxxxxxxx if training xxx educational grounds xxx xxx xxxxxxxxxx It is worth xxxxxx that the xxxxxxxx demands the skilled, xxxxxxxxxxxx xxx xxxxxxxxx xxxxx with xxx main xxxxxxxxx xx xxxxxxx xxx economy in xxx xxxx appropriate band desirable xxxxxxx xxxxx xxxxxxxxxxxxxxxx xxx industry xxxxxxx xxxxxxxxxxxxxx xxxxx individuals xxxx xx xxxxxxxxx xxxxx xx the entire industry xxxxxx xxxxx xxxxxxxxxxxxx (AHLA, 2015). In xxxx xxxxxxxx x xxxxxx of professionalism xxxxxxx down xx xxx significance xx xxxxxxx development in ensuring the xxxxxx xx xxx xxxxxxxxx x career xx xxxxxx xx individual?x journey xxxxxxxx work, xxxxxxxx and extra aspects of life. The xxxxxxxxxxx xxxx xxxxxx xx the lodging xxx xxxx xxx beverage


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This paper was answered on 19-Jul-2017

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Jul 19, 2017





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